Every Wednesday | 11 AMÂ – 1 PM
$12 (w/ drink). ESM accepted.
Theme: Southern Buffet
- Southern Fried Chicken
- Fried Catfish
- Baked Chicken
- Gumbo w/Steamed Rice
- Sides:
- Collard Greens
- Dirty Rice
- Macaroni & Cheese
- Chefs Choice Veggie
- Corn Bread or Buttermilk Biscuits